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Appetizers | Salads | Pastas | Specialties | Bistro Menu
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| PAIE MAISON 6.75 |
SIX
ESCARGOTS 9.75 |
| ONION SOUP
GRATINEE Cup - 5.00 Bowl - $7.50 |
FANDANGO SOUP Cup - 3.50 Bowl - $7.50 |
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MIXED GREEN
SALAD Vinaigrette 4.25 |
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| SALAD NICOISE Assorted greens & vegetables, tuna, eggs, vinaigrette. 11.95 |
CHICKEN
ORIENTAL Grilled chicken breast, shredded lettuce, mushrooms, almonds, pickled ginger. 11.95 |
| BASQUE SALAD Fresh spinach, orange sections, blue cheese, walnuts, raspberry vinaigrette.11.95 |
CAESAR SALAD Romaine, garlic, Gruyere & Parmesan, house specialty dressing. 10.95 With sliced chicken 12.95 |
| HOUSE CURED
SALMON & GREEN SALAD Organic greens from Carmel Valley. 11.95 |
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| SPAGHETTI
SIRACUSA Ground Italian sausage, beef, pork in tomato sauce. 12.95 |
SPAGHETTI
CARBONARA With bacon, eggs & Parmesan cream sauce.12.95 |
| PASTA
PUTTANESCA Diced tomato, capers, garlic, basil, Kalamata olives, olive oil. 12.50 |
PASTA PESTO Basil, garlic, ground nuts, Parmesan, olive oil. 12.50 |
| FETTUCCINI
PRIMAVERA Julienne of fresh vegetables with cream sauce.12.50 |
TORTELLINI
MAISON Fresh pasta filled with three cheeses, basil cream sauce.12.95 |
| CANNELLONI
NICOISE Fresh pasta stuffed with spinach, ham, veal, tomato au gratin. 13.95 |
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| PAELLA Assorted seafood, spicy sausage, chicken, peas, vegetables, & saffron rice. 19.95 |
ARROZ DE
SEVILLA Filet of beef tips, mushrooms, bell pepper, peas, sherry & saffron rice. 13.95 |
| COUSCOUS
ALGEROIS Semolina, lamb and vegetable stew, North African spices and harrisa. 15.95 |
CASSOULET
MAISON Great northern white beans baked with charcuteries. 17.95 |
| OSSO
BUCCO
FANDANGO Sliced veal shank braised in veal stock, tomato & mushrooms over pasta. 17.95 |
FILET OF
SANDDABS Sautéed in lemon butter. 13.95 |
| FRESH SALMON
FILET Served with cafe de Paris butter. 13.95 |
CALAMARI STEAK Giant calamari, slightly breaded & sautéed. 13.95 |
| CALF LIVER
& ONIONS Demi glace & raspberry vinegar. 14.75 |
VEAL PICCATA Lemon butter & capers. 17.95 |
| STEAK FRITES Served with cafe de Paris butter, french fries. 19.75 |
SHORT RIBS 17.95 |
| 1/2 LB
HAMBURGER & FRENCH FRIES 8.50 With cheese 9.50 With mild Ortega chilis & cheese 9.95 |
BREAST OF
CHICKEN SANDWICH Grilled & sliced chicken served on a bun or baguette, with fries. 9.75 |
| PROSCIUTTO
DI PARMA Served on baguette, with celery root salad. 9.75 |
GRILLED CHEESE
SANDWICH With cheddar cheese, served with french fries. 6.75 |
| SPANISH
OMELETTE Three eggs, sausage, mild Ortega chilis & cheese, served open faced with guacamole salsa & sour cream. 10.95 |
CALIFORNIA
OMELETTE Three eggs, guacamole, cheese, mushrooms, julienne of vegetables.10.95 |
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Prices subject to change without notice
